Nutritional Vitamin masks can be made from any fruit and vegetables.The juice is stirred with oatmeal, almond bran, wheat flour, lubricate the skin, leaving 15-20 minutes.Alternatively, a thin layer of cotton wool to soak the juice and apply on face as a mask, the top cover with a paper towel.These masks contain many vitamins and are used mainly to improve the nutrition and skin condition.The masks are washed off with a cotton swab dipped in warm water, then apply a nourishing cream.
mayonnaise mask face.
on oiled skin impose egg yolk.At grinding yolk and butter with wet hands formed foamy white mass, which resembles mayonnaise.Apply for 20 minutes.Especially good for the peeling skin.
oil mask .
1 tablespoon of cream to rub with 1 egg yolk, mix with 1 teaspoon of carrot juice.Remove the mask from the face of warm vegetable oil and rinse with cold water.
Cheese mask for dry skin .
1 teaspoon fresh curds rub with 1 teaspoon of fresh cream and 1 teaspoon of carrot juice.Apply for 20 minutes on f
Cucumber mask .
♦ Gruel cucumber mixed with 2 tablespoons of fresh cream.After 20 minutes wash.
♦ A few slices of cucumber pour fresh milk for 30 minutes.Drain the strained milk to wipe dry skin.
crushed leaves of fresh cabbage boiled in milk to the state of slurry.Apply to face and neck for 20 minutes.
Tomato mask face.
Mix the grated tomato with a small amount of starch to form a homogeneous slurry, add a few drops of vegetable oil, preferably olive, and even stir again.Apply the mask on cleansed face for 15-20 minutes.Wash off with water at room temperature.
Nourishing Mask of avocado .
fork mash the pulp in the pulp of a ripe avocado and apply it on a clean face with a thick layer.Leave for 10 minutes, then rinse with warm water.Good for rough scaly skin.Avocados are rich in valuable vitamins, fatty acids and oils, nourishes the skin and level its surface roughness.
If dry skin is also recommended to use a mask of lime blossom, chamomile flowers, mint leaves, rose petals or rose hips.They were prepared as follows: finely ground parts of plants, pour boiling water (1: 3).Boil for 2-3 minutes, cool in the form of heat is applied to the pre-cooked mask (flannel or several layers of cheesecloth, to cut a hole for the mouth and eyes).Keep on the face 15 to 20 minutes, then wash off with warm water.Repeat the procedure every other day for 2-3 weeks.