Recipes crab sticks in batter

Crab sticks - interesting fish products, often present at the festive table in a variety of salads, cold appetizers.The soft texture of the fish fillets, attractive white and pink color palette with a pleasant scent - and the product became a favorite delicacy for the entire family.Try to cook fried in egg batter crab sticks.This interpretation of the original product, we hope, will be enjoyed by your favorite men and half the children will appreciate the dish appreciated.

Crab sticks fried in batter - recipe with photos

To prepare this delicacy dishes require:

  • package crab sticks - 200 g;

batter simple or classic prepared from the following ingredients:

  • Eggs - 2 pcs .;
  • milk - 50-60 ml;
  • flour - 100 g;
  • salt - pinch.

Marinade need such products:

  • lemon - 0.5 pc .;
  • ground black pepper - to taste;
  • spices - to taste.

So, proceed to the preparation.

  1. thawed crab product.
  2. Juice of half a lemon sprinkled defrosted food.Sprinkle with spices to your taste and lea
    ve to marinate for 45 minutes.
  3. Separate the yolks from the whites.Let proteins in the refrigerator and mix until the egg yolks with the flour, milk, salt.
  4. Cold whites whisk in the foam, increasing the initial volume by about half.Mix with yolk mass.Batter ready for dipping sticks.
  5. Grease the pan with vegetable oil and proceed to the roasting pickled fish products in the sauce.For their dipping suitable egg mixture thick, smooth consistency.
  6. spread the fingers with sauce on a heated pan oil.Fry until crisp golden hue.
  7. take out browned delicacy prepared on paper towels to remove fat residues.
  8. Cooked meals are served to the table as a separate dish or as a complement to the vegetables, garnish.

How to cook crab sticks in beer batter?

enjoy the exquisite taste of the "crab" appetizer with mushrooms is easy, provided it is prepared for unpretentious recipe.


  • crab sticks - 400 g;
  • marinated mushrooms - 350 g;
  • processed cheese - 350 g;
  • Eggs - 4 pcs .;
  • flour - 200 g;
  • mayonnaise -300 g;
  • beer - 140 ml;
  • water - 140 ml;
  • garlic - 6-7 teeth;
  • lemon juice - 3-4 tsp .;.
  • oil for frying, ground black pepper, salt - to taste.
  1. Cooking mushroom stuffing for stuffing of crab sticks.Marinated mushrooms in a colander run off, freeing them from the liquid.Finely grind, add to mushroom mixture passed through chesnokodavilku chives.
  2. Cheese grate with small holes and mix with mushroom weight.There also add mayonnaise, bring the mixture to a homogeneous thickish consistency.
  3. deploy crab rolls, lay in the middle of about 1 h. Spoon stuffing and slowly wrap the product in its original position.
  4. Cooking egg sauce to the recipe set forth above, only add to the yolk mass of the required amount of boiling water and beer.We attach the weight to proteins mix.
  5. sticks crab stuffed neatly dipped in sauce.We take out from there with the help of toothpicks.Spread on a heated pan and fry until golden brown.
  6. snacks are served at the table cold or hot as a separate dish or side dish with (mashed potatoes, pasta, rice), vegetables.

Stuffed crab sticks in batter

ideal snack for your friends and loved ones will be stuffed with cheese stuffing fingers crab, fried in egg sauce.Their preparation will take about 15-20 minutes, your family and friends will be delighted.


  • crab sticks - 400 g;
  • Eggs - 3 pcs .;
  • hard cheese - 250 g;
  • milk - 200 g;
  • mayonnaise - 3-4 tablespoons.l .;
  • flour - 150 g;
  • vegetable oil - for frying;
  • salt, garlic - to taste.
  1. begin preparation of the cheese filling.Grated on a fine cheese grater, mix with mayonnaise, chopped garlic cloves chesnokodavilku.
  2. Pre defrosted deploy fingers, gently spread the stuffing in the middle of each.We are rolling back to the original position.
  3. Prepare batter of milk, eggs and flour, mixing thoroughly all ingredients.Give the sauce infuse for 25 minutes.
  4. Pour a little oil on the bottom of the pan or fryer, and dip in sauce fish products fry over medium heat until golden.
  5. Ready stuffed fish delicacies served at the table, garnished with herbs (dill, parsley, lettuce, basil).

Video: cheesecake batter for crab sticks

Learn how to cook with garlic cheese batter for crab products.The recipe for the original snacks with exquisite taste - for preparation takes only 20 minutes.