Cheese casserole recipe with semolina

Every housewife loves to pamper their loved ones interesting delicious dessert.As an after-dinner treats perfectly sweet cottage cheese casserole with the addition of decoys.This is a wonderful dish, besides, can be easily prepared in a festive table - the guests will be delighted with such a useful and easy dessert.There are many recipes for cheese casseroles, supplemented by a variety of ingredients, see below on how to do it in several ways.

Cottage cheese casserole for

casserole at first glance, a simple dish, but it has a few secrets.Knowing them, every novice chef can cook really delicious meal for the household.The first thing you need to take care of before the creation of dishes - the right to buy cheese.The choice of the product depends on whether it will turn soft dessert, air or vice versa - will be tough, stretchy.A few tips for the selection of fermented milk product for cooking casseroles with the addition of semolina:

  • Choose cheese average fat content (ideal - nine p
    ercent).To reduce the caloric content of dishes, you can give preference to low-fat products, besides semolina, which is in the recipe itself will make the dish more nourishing.
  • Prefer granular curd.It is desirable to make it soft.Before cooking casseroles grind product through a sieve.Another option - to scroll through the mass several times through a meat grinder.If you have granular cheese, but it's too hard, give up the production of puddings, desserts get tough, it will be difficult to chew.

After the main product is selected, half the work is already done.You can also cook the curd of yogurt with their own hands.However, not only the wrong cheese can spoil the taste of the wonderful dishes.To prepare a delicious, useful and beautiful casserole, you need to stick to a few important rules.Recommendations for creating culinary curd dessert treats:

  • Do not add too much flour or eggs.As is the case with a hard cheese, it is able to make a casserole rubber.Some experts recommend taking pancake flour, in order to avoid such an outcome.
  • Sugar put any prescription, and liking.Mixing in it, try to get the test.If you put the raisins or other sweet ingredients, add sugar after.
  • Bake the dish in a pan of cast iron with high bumpers or high form.This will keep the juice dish which otherwise might escape, and lush get casserole gentle, air.
  • If the consistency test has turned out not too thick, not add fresh fruit.Let them juice, dessert can turn liquid.In the case of soft dough, choose dried fruit.
  • sure to lubricate forms that are not Teflon, butter.

Recipes casserole cottage cheese with appetizing photos

casserole with cheese - healthy dish that contains a lot of essential body of vitamins, trace elements, including calcium, magnesium, phosphorus, vitamins A, B2, PP.This dessert is prepared for children in the garden, and some cheesecake recipes treats parents can prepare for infants.With the help of the following instructions you will learn how to bake a casserole with cheese semolina, complementing treat different ingredients.

classic casserole of cheese in the oven

cottage cheese casserole in the oven with semolina - a classic recipe that is often used by housewives to please loved ones.Picking the right ingredients, no one will not be difficult to prepare a really rich flavor of cheese cake.What components are included in the classic version of treats:

1 kg of cottage cheese.

  • 6 eggs.
  • ten tablespoons of cereal semolina.
  • Six tablespoons spoons of sugar (or to taste).
  • Two tablespoons of baking powder.
  • Pinch of salt.
  • Two teaspoons vanilla.
  • Raisins to taste.
  • Vegetable oil.

How to cook:

  1. Begin to heat oven to one hundred and eighty degrees.Remember that the cheesecake it is necessary to put in the already hot oven, so that he immediately began to bake.
  2. proteins separate from the yolks.Whip the whites in a separate container, add a little salt.
  3. All ingredients, including whipped protein mass, mix thoroughly.
  4. baking brush with oil well, ready to pour the batter.
  5. Place the pan in the oven, keep about forty-five minutes.When there was a small crust, and the surface is nicely browned, tasty casserole ready.
  6. Serve with sour cream, condensed milk, jam.

most delicious casserole diet on kefir

casserole cooked in yogurt, you get a surprisingly delicate.This diet recipe is perfect for people who are watching their figures, truly like to cook healthy meals for losing weight, maintaining health.What will it take to cook a casserole with the addition of semolina and yogurt:

  • 400 grams of cottage cheese (or two-package).
  • Four eggs.
  • One cup of yogurt.
  • Half a cup of semolina.
  • sugar to taste.
  • salt on the tip of a teaspoon.
  • teaspoon vanilla, baking powder.
  • Butter.

cheese casserole recipe with semolina in the oven:

  1. Well whisk egg.Add sugar - here goes three-fourths cup.
  2. Following need to add cheese.Before adding, you can mash well with a fork until relatively smooth or whip with a mixer, so casserole get tender.Mix in the egg-sugar mass.
  3. Immediately add the yogurt.Instead of yogurt to give even greater sweetness you can use a liquid yogurt, but then the dish will turn out not so gentle.
  4. Pour semolina, all carefully stir.
  5. Add the remaining ingredients and mix.Massa get the liquid, it is normal.
  6. Lubricate the form of butter, to pour the dough.The edges should be high.
  7. in a preheated oven one hundred and eighty degrees, place the cottage cheese casserole, bake for 45-50 minutes.When the golden crust, dessert is ready!

How to make the air in a casserole with pumpkin multivarka

There are different recipes for cheese in casseroles multivarka.A delicious pumpkin treats necessarily have to taste households and guests.This pudding has an interesting, beautiful color, has an unusual taste.What are the ingredients needed to prepare curd pudding with semolina in multivarka:

  • pound of cheese.
  • 400 grams of pumpkin.
  • 3 eggs.
  • Half a cup of semolina.
  • Half a cup of sugar.
  • 200 grams of sour cream.
  • teaspoon vanilla and baking powder.
  • Butter.

How to:

  1. Grind the pumpkin float.Eggs with sugar thoroughly whisk until foamy state, but not to the density.
  2. Pour curd, stir, followed by semolina, mix well again.
  3. Then Stir in vanilla, baking powder, put the pumpkin.
  4. capacity Multivarki brush with butter, sprinkle with a little semolina, pour on top of the finished dough.
  5. Put regime "baking" for sixty minutes.Then the mode "heating" for another fifty minutes.
  6. prepares dessert let cool, then remove.
  7. Serve with sour cream.

Lush casserole without milk with raisins and apples

perfect get food, if we add to cream cheese with semolina useful dried fruits and vegetables - for example, sweet raisins, ripe apples.So amazingly juicy and tender dish for the holiday table.What are the ingredients needed to create the air without the use of milk dessert:

  • 250 grams of cheese.
  • Two eggs.
  • teaspoon of starch.
  • three tablespoons of sugar.
  • Half cup of raisins.
  • One not too juicy apple.
  • 50 grams butter margarine.

How to cook:

  1. Melt margarine.Cottage cheese through a sieve, sift or scroll through a meat grinder.Stir the following ingredients: starch, cottage cheese, melted margarine, sugar, eggs.
  2. Raisins scald with boiling water, let cool.A small apple cut into small pieces.Add the ingredients to the dough, mix well all.
  3. Take shape with high edges.Desirably, the height of the raw dough has about three to four centimeters.
  4. Preheat oven to one hundred and eighty degrees.Place the form there, bake for about half an hour.Treats should be browned.
  5. Serve pudding warm or cold.Juicy consistency of sour cream does not require supply.


Munk, a source of carbohydrates, has a high calorie content.One hundred grams of cottage cheese dessert with groats for about 210 calories.Calorie cheese casserole without decoys, by comparison, contains about 170 calories.To not give up on cereals in the food, you can give preference to low fat cottage cheese, then the total number of calories is lower.

How can replace the semolina into the curd casserole

If you are not at home decoys, you can find cereals or other foods to replace it.Usually chefs selected potato starch as a substitute for semolina.Some housewives prefer to use instead of corn grain semolina (fine grind), wheat flour, a mixture of starch and wheat flour.Pick something that is available in your home.

Video: tasty tips

Those who first tries to cook the curd baked pudding, you may need a visual step by step instructions.Leading the next video shows in detail how to prepare delicious food, describing the intricacies of handling some of the ingredients used.You will learn how cheese chooses woman as decoys for cheese casseroles will optimally take some time baking a light dessert.See the video how to cook without difficulty surprisingly tasty treats: